e2c wrote:I think this kind of confusion - or maybe I should say, lumping together of similar woods under the same name - happens a lot with species that aren't native to Europe and the Americas.

michi wrote:From my research, my scale looks like this:
Hare, Gele, Iroko, Dimba, Lenke, Djalla, Acajou.
[...]Dugafola wrote:i wouldn't call iroko hard at all. in fact, i can dent the wood with my finger nail. that's why iroko shells are cut so thick. they aren't dense at all.
I recently built two Iroko shells (both from the same batch from the same supplier). Both were very hard and, despite being quite thin-walled, very heavy.
bubudi wrote:do you know how they come up with the values on wood hardness?
michi wrote:From what I've learned, I'll have to eat my words. The scale probably should look like this:
Hare, Gele, Lenke, Dimba, Djalla, Iroko
the kid wrote:Dimba is definitly harder than most lenke i've seen. I also rate Djalla harder than lenke. Maybe i've just witnessed softish lenke do.
Hard to make a definitive list as there is so much variance in wood density's and hardness due to climate, soil, sub species and age of tree plus what part of the tree was used.
But there must be some other way to catagorise the wood hardness. What is the water content in these woods. I think we need to get out the micro scope And examine the wood.
Any ways i'm sticking with
Hare - Dimba - Djalla - Lenke - Iroko
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